All our fresh produce is sourced locally from either the Rosemoor Garden or from local farms. We pride ourselves in offering a selection of Gluten-free meals and cakes which are all made in-house.
Rosemoor Garden Kitchen
With great views over the 65-acre garden, our restaurant is the perfect place to stop and relax. Enjoy delicious home-made meals such as local duck confit with braised organic lentils or more traditional dishes such as local sausages served with a local cider and onion gravy, all designed by our head chef, Jamie. Home-made cakes and scones and light snacks are served all day.
Children’s lunch boxes and small portion meals are available daily. Entry to the Restaurant is free all year round.
Wisteria Tea Room
The idyllic setting of the Wisteria tea Room in the oldest part at Lady Anne’s garden is perfect for those who have ventured further and require some welcome light refreshments. The tea room serves ice-cream, cream teas and hot and cold drinks.
Open spring to autumn, 11am - 4.30pm.