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Herbaceous Perennial

Stevia rebaudiana

candyleaf

Stevia rebaudiana is a tender, bushy perennial often grown as an annual crop with dark green, elliptic to lance-shaped leaves that may be harvested for use as a natural sweetener and loose clusters of tubular white flowers

Other common names
caa-ehe
Synonyms
Stevia rebaudiana 'Candyleaf'
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Size
Ultimate height
0.5–1 metres
Time to ultimate height
1–2 years
Ultimate spread
0.5–1 metres
Growing conditions
Loam
Sand
Moisture
Moist but well–drained
pH
Acid, Alkaline, Neutral
Colour & scent
StemFlowerFoliageFruit
Spring Green
Summer White Green
Autumn Green
Winter
Position
  • Full sun
  • Partial shade
Aspect

South–facing or West–facing

Exposure
Sheltered
Hardiness
H3
Botanical details
Family
Asteraceae
Native to the UK
No
Foliage
Deciduous
Habit
Bushy
Name status

Correct

How to grow

Cultivation

Prefers a sandy soil in a warm, sunny position; can be treated as a an half-hardy annual and planted outside after all risk of frost has passed

Propagation

Propagate by seed

Suggested planting locations and garden types
  • Patio and container plants
  • Sub-tropical
  • Cottage and informal garden
  • Flower borders and beds
Pruning

No pruning required

Pests

May be susceptible to thrips

Diseases

May be affected by a virus disease

Get involved

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