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Eating and drinking at the show

Catering facilities at the show, offering everything from three-course meals to sandwiches and fish and chips.

Eating and drinking at Chelsea

Catering at the 2013 show

A wide range of catering facilities is available at the show, offering everything from three-course meals to sandwiches and fish and chips. During the 2012 show, we served 12,120 sandwiches and baguettes, 24,191 cakes and pastries and 1,128 seafood platters as well as 5,567 glasses of champagne and 35,900 cups of tea!


Rock Bank Restaurant: The Rock Bank Restaurant offers waitress service for breakfast, lunch and supper. A three-course menu with coffee, choice of starter, main and dessert is available for lunch, and a set menu for supper.
Limited availability; call 0844 338 7528 to make a booking. Booking closes two days before the relevant show day.

Food courts & outdoor catering

Bandstand Area: Laurent-Perrier Champagne tent, Pimm’s tent and Village Fete food stalls selling sandwiches, salads, hot carvery options, fresh pastries, cakes and cream teas along with two coffee bars serving barista-made coffee, tea and chilled drinks.

Chelsea Graze & Creek Gate Food Court: Covered and outdoor seating with a wide variety of food and drink including breakfast options, barista-made coffee, cold drinks, fish and chips, rotisserie, carvery, sandwiches and salads. Vegetarian, vegan and gluten-free options are served along with a tempting range of cakes, muffins and snacks, and you can also enjoy a pint of locally brewed ale or a glass of chilled wine or Pimm’s at the bar.

Plateau Picnic Area: Real ale bar, wood-fired pizza, hot drinks, strawberries, cakes and farmers’ market-style stalls selling a wide range of seasonal snacks.

Refresh Champagne Bar: Offering ample indoor seating and serving Champagne, wine, beer, cider and hot and cold drinks alongside salads, sandwiches, pastries and cakes. 

Ranelagh Food Market: An extensive seated area offering a variety of freshly made breakfast baguettes, sandwiches, salads, cakes as well as hot meal options and a full range of hot and cold drinks.

Rock Bank Food Court: Indoor seating area with great views of the showground, serving sandwiches, salads, cakes and drinks including Champagne, wine, beer and cider throughout the day.

Thames View Cafe: Indoor and outdoor terrace seating selling baguettes, salads, cakes, hot and cold drinks and traditional hot food.