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Apple canker

Plants affected

Apples (Malus), pears (Pyrus), rowan (Sorbus aucuparia) and occasionally beech (Fagus), ash (Fraxinus) and other broad-leaved trees. Mulberries (Morus) are attacked by a similar disease, but treated in the same way.

Apple canker symptoms - photograph copyright T.SandallSymptoms

Early symptoms include dead, leafless twigs or shoots bearing small sickly-looking leaves. Closer inspection reveals the cankers: sunken, swollen, distorted and cracked areas of bark that may be dotted with small white or red pustules. The causal fungus also sometimes infects fruit, resulting in a rot on the tree or in storage.

Cause

This is one of the commonest and most serious diseases of apples and pears. The cause is the fungus Nectria galligena. Infection occurs by spores penetrating through leaf, bud-scale and fruit scars, or wounds caused by pruning, frost damage, scab or possibly woolly aphids. Wherever possible, try to avoid this type of injury or infestation, especially on young trees. Trees suffering from some other form of stress, waterlogging or nutrient deficiency for example, are more prone to the disease.

Non-chemical control

Chemical control

 

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