Summer Term
Sow it, Grow it, Cook it and Eat it!
28 April 2009
Ellicar House
Learn how to set up an ‘Edible School Garden’ and harvest vegetables, fruit and herbs. We will look at ways of making the garden child friendly, pest-proof and easy to maintain, with irrigation, mulches, composting, and organic gardening techniques.
Hands-on sessions include seed sowing, weaving plant supports and making raised beds. You will learn the best vegetables to grow and tasty recipes to try in class. As well as the edible rewards, children will enjoy making scarecrows and studying soil and life-cycles. Any excess vegetables can be sold at the school gate!