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Fruit EdibleTrees

Pyrus communis 'Jargonelle' (D)
  • RHS Plants for pollinators

pear 'Jargonelle'

'Jargonelle' is one of the oldest pears in cultivation; it is long-lived and hardy. The medium-sized fruit are tender and juicy, with yellow-green skin with a reddish flush and some russetting. It is in pollination group 3 and crops in August

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Size
Ultimate height
4–8 metres
Time to ultimate height
10–20 years
Ultimate spread
4–8 metres
Growing conditions
Clay
Loam
Sand
Moisture
Moist but well–drained, Well–drained
pH
Acid, Alkaline, Neutral
Colour & scent
StemFlowerFoliageFruit
Spring White Green
Summer Green Green Yellow
Autumn Green
Winter
Position
  • Full sun
Aspect

West–facing or South–facing

Exposure
Sheltered
Hardiness
H6
Botanical details
Family
Rosaceae
Native to the UK
No
Foliage
Deciduous
Habit
Bushy
Genus

Pyrus are deciduous trees or shrubs with oval leaves and scented white flowers in spring, followed by green or brown fruits, edible in some species

Name status

Accepted

How to grow

Cultivation

Best grown as a free-standing bush or tree. Prefers a deep, fertile, moist but well-drained, neutral soil in a sheltered, sunny position, but also suitable for colder areas. Will not thrive on very acid soils, shallow chalk soils or with shade for more than half the day. Thin fruit as required in late spring or early summer to improve size and quality

Propagation

Propagate by grafting or budding onto a clonal rootstock for fruit. Fruit grown from pips will not resemble the parent

Suggested planting locations and garden types
  • Cottage and informal garden
  • City and courtyard gardens
  • Wildlife gardens
  • Edible fruit
  • Wall side borders
Pruning

Regular winter pruning required; a partial tip-bearer. Further pruning advice: pruning new pear trees, winter pear pruning, renovating pear trees

Pests

May be susceptible to aphids, caterpillars, codling moth, pear blister mite, pear midge and pear and cherry slugworm

Diseases

May be susceptible to blossom wilt, brown rot, fireblight, pear scab, European pear rust and honey fungus (rarely)

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