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Fruit EdibleTrees

Pyrus communis 'Beech Hill' (F)
  • RHS Plants for pollinators

pear 'Beech Hill'

A narrowly-conical, deciduous tree with glossy, dark green leaves that turn orange and red in autumn. Clusters of white flowers in mid-spring are followed by heavy crops of small, round, edible, green fruit up to 5cm across

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Size
Ultimate height
8–12 metres
Time to ultimate height
20–50 years
Ultimate spread
4–8 metres
Growing conditions
Chalk
Clay
Loam
Sand
Moisture
Moist but well–drained, Well–drained
pH
Acid, Alkaline, Neutral
Colour & scent
StemFlowerFoliageFruit
Spring White Green
Summer Green
Autumn Orange Red Green
Winter
Position
  • Full sun
Aspect

West–facing or South–facing

Exposure
Sheltered
Hardiness
H6
Botanical details
Family
Rosaceae
Native to the UK
No
Foliage
Deciduous
Habit
Bushy
Genus

Pyrus are deciduous trees or shrubs with oval leaves and scented white flowers in spring, followed by green or brown fruits, edible in some species

Name status

Accepted

How to grow

Cultivation

Grow as a free-standing tree in fertile, well-drained soil in full sun

Propagation

Propagate by seed sown in autumn or by grafting or chip budding

Suggested planting locations and garden types
  • City and courtyard gardens
  • Cottage and informal garden
  • Wildlife gardens
  • Edible fruit
Pruning

Pruning group 1

Pests

May be susceptible to aphids, caterpillars, codling moth and pear blister mite, pear midge and pear and cherry slugworm

Diseases

May be susceptible to blossom wilt, brown rot, fireblight, pear scab, European pear rust and honey fungus (rarely)

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