Treat yourself to a fine dining experience with
fantastic views of the show


Please see below for details of this 2017 dining option. Dining options with menus and prices for the 2018 Preview Evening will be added at a later date.


Enjoy live music while you sit down and savour a three-course meal from our set menu.

Amuse Bouche

Chilled cucumber and crème fraîche soup with lemon oil and chive (v)

~

Starter

Free range chicken pressé with potato and truffle crème fraîche salad, watercress
and chicken jelly with crisp skin and picked shallots

Fresh asparagus with nettle mayonnaise, toasted brioche, aged cheddar
and rapeseed oil with fried capers (v)

~

Main Course

Pan seared sea trout fillet, seafood ravioli and pea and onion cream with brandy
bisque and cumin roasted carrot

Textures of summer squash with courgette flower and tender leaf served
with basil dressing (v)

~

Dessert

Chocolate marquis with textures of chocolate with mascarpone and micro cress

~

Served with half a bottle of white or red wine, plus half a bottle of mineral water per person

A full range of drinks will also be available to purchase on the evening.

£90 per person

Please note that menus are subject to change.


Tickets to the 2018 Preview Evening are now on sale.


Advertise here

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