This delectable picnic contains the very best artisan produce and is served in a luxury wicker hamper


Please see below for details of this 2017 dining option. Dining options with menus and prices for the 2018 Preview Evening will be added at a later date.


It makes the perfect choice for a summer’s evening with a chance to try food from award-winning producers across the British Isles.

Starter

Meat option

Roast Smoked Salmon Pâté
An exquisite light creamy pâté with juicy roasted salmon giving a wonderfully smooth
smoky flavour from Royal Warrant Inverawe Smokehouses

Mini Blini Pancakes
These little handmade pancakes are ideal to accompany your starter

Vegetarian option

Red Lentil with Sundried Tomato Pâté
An exquisite fresh paté from Patchwork Paté. It is packed full of
flavour and is delicious start to a picnic

Mini Blini Pancakes
These little handmade pancakes are ideal to accompany your starter

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British Ploughmans

Meat option

Traditional Pork Pie
Well-seasoned finest British Pork in a crispy pastry shell

Bramley Apple Topped Pork Pie
A delicious pork pie topped with a layer of sliced Bramley apple

Scotch Egg
A wonderful handmade scotch egg made with quality ingredients in Lincolnshire

Smoked Duck
Delicately smoked and finely sliced for your enjoyment

Summer Super Salad
Quinoa, red cabbage, broccoli, curly kale and, edamame beans and
pumpkin seeds with a zesty tahini dressing. Accompanied by a salad dressing
(extra virgin olive oil/balsamic vinegar)

Caramelised Onion and Spicy Tomato Chutney

Two Artisan Ciabatta Rolls and Butter

Vegetarian option

Vegetarian Scotch Egg
Mashed potato, onion and Lightwood cheeses seasoned with garlic,
parsley and vegetarian Worcester sauce

Two Caramelised Red Onion & Goats Cheese Tarts
A delicious savoury tart, ideal for a summer picnic

Pesto & Pasta Salad
Pasta salad with pea pesto, courgettes, speckled lentils, haricot beans,
Italian mozzarella, sun blushed plum tomatoes and chilli

Sunshine Rosemary & Garlic Olives
These mixed green Amphissa and dark Kalamata olives are infused
with sun dried tomatoes, garlic and rosemary

Roasted & Pickled Root Salad
With a creamy mustard and fennel leaf dressing

Caramelised Onion and Spicy Tomato Chutney

Two Artisan Ciabatta Rolls and Butter

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Cheese Course

Westcombe Cheddar
The traditional rounds are aged to develop a strong slightly peppery character.
A gold-medal winner at the World Cheese Awards.

Wensleydale Blue
A mild creamy blue cheese, Wensleydale Blue cheese has been made in Yorkshire since
the 12th century. The cheese is still handcrafted using milk from local farms.

Organic Spelt Oat Fingers with Black Pepper
The perfect base for cheese containing the finest Scots oats and
the best West Country organic spelt

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Dessert & Sweet Treats

Two Summer Fruit Puddings
The perfect pudding for a summer’s day, packed with raspberries, strawberries,
redcurrant, blackcurrants and fresh elderflowers

Chocolate Brownies
Bite size chocolate brownies awarded gold at the Great Taste Awards. Handmade and
are very moreish, produced by hand by Clams Cakes in Wales

RHS Shortbread Biscuits
Two delicious shortbread biscuits perfect to complete your picnic

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We are delighted to offer a choice of Chilean Merlot or Chilean Sauvignon Blanc.

On the night

All food is presented in a luxury fitted wicker hamper including plates, cutlery wine and bottle opener together with a section to keep food chilled. Disposable wine glasses and napkins are also included for your convenience.

Hampers are £180 each and can be collected on the evening.
Hampers serve two people.

Please note that menus are subject to change.

Tickets to the 2018 Preview Evening are now on sale.


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