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Rubus taiwanicola

A species of low-growing, creeping, thorny evergreen perennial with green foliage turning to red through the season, mainly grown as an ornamental plant. Short, woody stems produce white flowers, followed by edible red, strawberry-like orange-red fruits in autumn. Good for ground cover or a shady rock garden

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Size
Ultimate height
Up to 10cm
Time to ultimate height
2–5 years
Ultimate spread
0.5–1 metres
Growing conditions
Chalk
Clay
Loam
Sand
Moisture
Moist but well–drained
pH
Acid, Alkaline, Neutral
Colour & scent
StemFlowerFoliageFruit
Spring Green
Summer White Green
Autumn Red Orange Red
Winter
Position
  • Partial shade
Aspect

East–facing or North–facing or South–facing or West–facing

Exposure
Sheltered
Hardiness
H7
Botanical details
Family
Rosaceae
Native to the UK
No
Foliage
Evergreen
Habit
Matforming
Genus

Rubus can be deciduous or evergreen shrubs, often scrambling with bristly or prickly stems bearing simple, lobed, palmate or pinnate leaves and 5-petalled flowers followed by juicy, sometimes edible fruits

Name status

Correct

How to grow

Cultivation

Grow in moist soil in partial shade. Suitable for woodland areas, rockery or an alpine garden

Propagation

Propagate by division or tip layering

Suggested planting locations and garden types
  • Cottage and informal garden
  • Patio and container plants
  • Rock garden
  • Edible fruit
  • Flower borders and beds
  • Ground cover
Pruning

Cut back after flowering

Pests

Generally pest-free

Diseases

May be susceptible to grey moulds and honey fungus (rarely)

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