Rubus taiwanicola

<em>Rubus</em> <em>taiwanicola</em> visionspictures.com
Fruit Edible

A species of low-growing, creeping, thorny evergreen perennial with green foliage turning to red through the season, mainly grown as an ornamental plant. Short, woody stems produce white flowers, followed by edible red, strawberry-like orange-red fruits in autumn. Good for ground cover or a shady rock garden

Position

Partial shade

Soil Types

Chalk, Clay, Loam, Sand

Max Height

Up to 10 cm

Max Spread

0.5-1 metres

Size

Time to Maturity
2–5 years
Max Spread
0.5-1 metres
Max Height
Up to 10 cm

Growing Conditions

Chalk Clay Loam Sand
Moisture
Moist but well–drained
pH
Acid or Alkaline or Neutral

Position

Partial shade
Aspect
East–facing or North–facing or South–facing or West–facing
Exposure
Sheltered
Hardiness
H7

Colour & Scent

Season Stem Flower Foliage Fruit
Spring
Summer
Autumn
Winter

Botanical Details

Family
Rosaceae
Native to GB/Ireland
No
Foliage
Evergreen
Habit
Matforming
Genus
Rubus can be deciduous or evergreen shrubs, often scrambling with bristly or prickly stems bearing simple, lobed, palmate or pinnate leaves and 5-petalled flowers followed by juicy, sometimes edible fruits
Name Status
Correct
Plant Range
Taiwan

How to Grow

Cultivation

Grow in moist soil in partial shade. Suitable for woodland areas, rockery or an alpine garden

Propagation

Propagate by division or tip layering

Suggested planting locations and garden types

  • Cottage and informal garden
  • Patio and container plants
  • Rock garden
  • Edible fruit
  • Flower borders and beds
  • Ground cover

Pruning

Cut back after flowering

Pests

Generally pest-free

Diseases

May be susceptible to grey moulds and honey fungus (rarely)