Apium graveolens var. dulce 'Victoria'

RHS Plant Profile
celery 'Victoria'
Award of Garden Merit
Annual Biennial

A vigorous, quick growing variety growing to 1m tall, producing well filled plants with bright green leaves and thick, upright stems. It is noted as one of the best flavoured celery varieties with a good nutty flavour and has a good standing ability. It performs well in difficult Spring conditions and is slow to bolt making it ideal for mid-season production

Position

Full sun

Soil Types

Loam, Sand

Max Height

0.5-1 metres

Max Spread

0.5-1 metres

Size

Time to Maturity
1–2 years
Max Spread
0.5-1 metres
Max Height
0.5-1 metres

Growing Conditions

Loam Sand
Moisture
Well–drained or Moist but well–drained
pH
Alkaline or Neutral or Acid

Position

Full sun
Aspect
South–facing or West–facing
Exposure
Sheltered
Hardiness
H2

Colour & Scent

Season Stem Flower Foliage Fruit
Spring
Summer
Autumn
Winter

Botanical Details

Family
Apiaceae
Native to GB/Ireland
No
Foliage
Deciduous
Habit
Columnar upright
Potentially harmful
Harmful to skin with sunlight. Wear gloves and other protective equipment when handling
Genus
Apium can be annual, biennial or perennial herbaceous plants, with leaves divided into three leaflets, or pinnate; in summer, tiny white flowers are borne in umbels
Name Status
Accepted

How to Grow

Cultivation

Grow in fertile, moist but well drained soil in full sun. Sow indoors between March and April in seed trays or modules and transplant out to final position when large enough to handle. Low temperatures can cause bolting. See celery cultivation

Propagation

Propagate by seed. See sowing vegetable seeds

Pruning

No pruning required

Pests

May be susceptible to celery fly, slugs and snails

Diseases

May be susceptible to bolting, celery leaf spot, celery heart rot, split stalks