Ocimum kilimandscharicum

RHS Plant Profile
camphor basil
camphor basil RHS / Joanna Kossak

Synonyms

Ocimum basilicum camphorata

Herbaceous Perennial

Ocimum kilimandscharicum is a short-lived perennial or sub-shrub with aromatic leaves characterised by their strong camphor scent and spikes of tiny, pale pinkish-white flowers in summer

Position

Full sun

Soil Types

Loam, Sand

Max Height

0.5-1 metres

Max Spread

0.5-1 metres

Size

Time to Maturity
1–2 years
Max Spread
0.5-1 metres
Max Height
0.5-1 metres

Growing Conditions

Loam Sand
Moisture
Well–drained
pH
Acid or Alkaline or Neutral

Position

Full sun
Aspect
South–facing or West–facing
Exposure
Sheltered
Hardiness
H1B

Colour & Scent

Fragrance Foliage
Season Stem Flower Foliage Fruit
Spring
Summer
Autumn
Winter

Botanical Details

Family
Lamiaceae
Native to GB/Ireland
No
Foliage
Semi evergreen
Habit
Bushy
Genus
Ocimum can be aromatic annuals, evergreen perennials or shrubs with opposite, linear to broadly-ovate leaves and small tubular white or pinkish flowers in whorls forming a spike
Name Status
Correct

How to Grow

Cultivation

Grow in light, well-drained, fertile soil in full sun. May be grown as a sub-shrub in mild areas or overwintered under glass

Propagation

Propagate by seed or by softwood cuttings

Suggested planting locations and garden types

  • City and courtyard gardens
  • Cottage and informal garden
  • Patio and container plants
  • Mediterranean climate plants
  • Flower borders and beds

Pruning

Cut back after flowering

Pests

Leafhoppers, aphids, slugs and snails may be troublesome

Diseases

Generally disease-free