Synonyms
Satureja repanda
Shrubs Herbs - Culinary
A creeping subshrub to 10cm tall, with slender, upright to spreading stems clothed with small, aromatic, linear leaves. In summer it produces whorls of tubular white flowers on erect spikes. The leaves are used fresh or dried as a culinary herb
Position
Full sun
Soil Types
Chalk, Loam, Sand
Max Height
Up to 10 cm
Max Spread
0.1-0.5 metres