Hosta 'Lakeside Cupcake' (v)
plantain lily 'Lakeside Cupcake'
A small, clump-forming, deciduous perennial with rounded leaves with emerge gold with blue-green margins. The leaves become cupped as they mature and the centres turn to creamy white. Upright stems produce clusters of pale lavender-purple flowers in summer. A good choice for pots and containers due to its compact nature
Size
Ultimate height
0.1–0.5 metresTime to ultimate height
2–5 yearsUltimate spread
0.1–0.5 metresGrowing conditions
Moisture
Moist but well–drainedpH
Acid, Alkaline, NeutralColour & scent
| Stem | Flower | Foliage | Fruit | |
| Spring | Gold Blue Green Variegated | |||
|---|---|---|---|---|
| Summer | Purple | Cream White Green | ||
| Autumn | Cream White Green | |||
| Winter |
Position
- Full shade
- Partial shade
Aspect
East–facing or North–facing or West–facing
Exposure
Sheltered Hardiness
H7Botanical details
- Family
- Asparagaceae
- Native to GB / Ireland
- No
- Foliage
- Deciduous
- Habit
- Clump forming
- Genus
Hosta are clump-forming herbaceous perennials with simple, ovate or lance-shaped leaves, often attractively coloured or variegated, and erect racemes of nodding, funnel or bell-shaped flowers in early summer
- Name status
Accepted
How to grow
Cultivation
Grow in fertile, moist but well-drained soil in part shade with shelter from cold, dry winds. See hosta cultivation
Propagation
Propagate by division in late summer and early spring
Suggested planting locations and garden types
- City and courtyard gardens
- Cottage and informal garden
- Patio and container plants
- Rock garden
- Flower borders and beds
- Ground cover
Pruning
Remove spent foliage as required and clear up dead foliage when it dies back at the end of the growing season
Pests
May be susceptible to slugs, snails and vine weevil
Diseases
May be susceptible to a virus
Get involved
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