Raphanus sativus 'French Breakfast 4 Francis'

RHS Plant Profile
radish 'French Breakfast 4 Francis'
Award of Garden Merit
Annual Biennial

A bunching radish with uniform cylindrical roots of tender crunchy white flesh. Has high tolerance to summer heat and matures in only 21 days

Position

Full sun, Partial shade

Soil Types

Clay, Loam, Sand, Chalk

Max Height

0.1-0.5 metres

Max Spread

0.1-0.5 metres

Size

Time to Maturity
1 year
Max Spread
0.1-0.5 metres
Max Height
0.1-0.5 metres

Growing Conditions

Clay Loam Sand Chalk
Moisture
Moist but well–drained or Well–drained
pH
Acid or Alkaline or Neutral

Position

Full sun Partial shade
Aspect
South–facing or West–facing
Exposure
Sheltered
Hardiness
H2

Colour & Scent

Season Stem Flower Foliage Fruit
Spring
Summer
Autumn
Winter

Botanical Details

Family
Brassicaceae
Native to GB/Ireland
No
Foliage
Deciduous
Habit
Clump forming
Genus
Raphanus can be annual, biennial or perennial herbaceous plants, often with lyrate, glaucous leaves, small, four-petalled flowers and indehiscent fruits. Edible species are cultivated as annual vegetables (radish)
Name Status
Unresolved

How to Grow

Cultivation

Grows well in fertile well-drained soil. Grow alongside mint to deter pests. Keep well watered to avoid the plant going to seed but overwatering could slow root development in favour or leaf growth. Good for successional sowing. See radish cultivation for further advice

Propagation

Propagate by seed. See sowing vegetable seeds

Suggested planting locations and garden types

  • City and courtyard gardens
  • Cottage and informal garden

Pruning

No pruning required

Pests

May be susceptible to flea beatles

Diseases

Generally disease-free