Akebia quinata

RHS Plant Profile
chocolate vine

Other common names

akebia

Climber Wall Shrub

Semi-evergreen climber about 10m tall, with rounded dark green leaves, blue-green below, composed of five leaflets and tinted purple in winter. Fragrant reddish-purple flowers, in racemes 12cm long, produced in early spring are sometimes followed by purple sausage-shaped fruits to 10cm in length

Position

Full sun, Partial shade

Soil Types

Chalk, Clay, Loam, Sand

Max Height

8-12 metres

Max Spread

wider than 8 metres

Size

Time to Maturity
5–10 years
Max Spread
wider than 8 metres
Max Height
8-12 metres

Growing Conditions

Chalk Clay Loam Sand
Moisture
Moist but well–drained
pH
Acid or Alkaline or Neutral

Position

Full sun Partial shade
Aspect
South–facing or North–facing or West–facing or East–facing
Exposure
Exposed or Sheltered
Hardiness
H6

Colour & Scent

Fragrance Flower
Season Stem Flower Foliage Fruit
Spring
Summer
Autumn
Winter

Botanical Details

Family
Lardizabalaceae
Native to GB/Ireland
No
Foliage
Semi evergreen
Habit
Climbing
Genus
Akebia are vigorous twining, semi-evergreen climbing shrubs, with attractive palmate or trifoliate leaves and racemes of cup-shaped purplish female and smaller male flowers, followed by large, sausage-shaped fruits, if cross-pollinated by another clone
Name Status
Correct
Plant Range
China, Korea, Japan

How to Grow

Cultivation

A climber that thrives with any good garden soil in sun or part shade. Fruit - needs long hot summers to fruit well and two plants of the same species to ensure cross pollination

Propagation

Propagate by seed, softwood cuttings or layering

Suggested planting locations and garden types

  • Cottage and informal garden
  • Climber and wall shrubs
  • Wall side borders
  • Edible fruit

Pruning

Pruning group 11 after flowering

Pests

Generally pest-free

Diseases

May be susceptible to honey fungus (rarely)