Physalis peruviana (F)

RHS Plant Profile
Cape gooseberry

Other common names

gooseberry tomato, Peruvian Cape gooseberry, Poha, purple ground cherry, ground cherry, strawberry tomato

Synonyms

Physalis edulis

Herbaceous Perennial Conservatory Greenhouse Fruit Edible

A lax, branching, herbaceous perennial with soft, hairy leaves and small, yellow flowers with chocolate-brown centres in mid- to late summer. These are followed by edible, orange berries. each enclosed in a papery, lantern-shaped husk

Position

Full sun

Soil Types

Loam, Sand

Max Height

1-1.5 metres

Max Spread

1-1.5 metres

Size

Time to Maturity
1–2 years
Max Spread
1-1.5 metres
Max Height
1-1.5 metres

Growing Conditions

Loam Sand
Moisture
Moist but well–drained or Well–drained
pH
Acid or Alkaline or Neutral

Position

Full sun
Aspect
South–facing or West–facing
Exposure
Sheltered
Hardiness
H2

Colour & Scent

Season Stem Flower Foliage Fruit
Spring
Summer
Autumn
Winter

Botanical Details

Family
Solanaceae
Native to GB/Ireland
No
Foliage
Deciduous
Habit
Bushy
Genus
Physalis can be annuals or rhizomatous perennials with simple or pinnately lobed leaves and small bell-shaped flowers in the leaf axils, followed by fleshy, sometimes edible, yellow, red or purple berries, enclosed in enlarged, often colourful, calyces
Name Status
Correct
Horticultural Group
This genus produces fruit, but not necessarily edible fruit
Plant Range
South America

How to Grow

Cultivation

Sow seed indoors in early spring. Grow on in a cool greenhouse, or outdoors in milder areas once all risk of frost has passed. Needs well-drained soil in a sunny position and support for the lax branches

Propagation

Propagate by seed, or by division in spring

Suggested planting locations and garden types

  • Cottage and informal garden
  • Patio and container plants

Pruning

Cut down to ground level after harvesting the fruit

Pests

Generally problem free

Diseases

Generally problem free