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Herbaceous Perennial

Echinacea purpurea 'Vintage Wine'PBR
  • RHS Plants for pollinators

purple coneflower 'Vintage Wine'

Upright, clump-forming perennial with flowering stems about 80-90cm tall. Daisy-like flowerheads of purple-red, horizontal ray florets that are relatively short and surround the central, flattish, orange-brown cone, flowering from summer to autumn

Synonyms
Echinacea 'Vintage Wine'
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Size
Ultimate height
0.5–1 metres
Time to ultimate height
2–5 years
Ultimate spread
0.1–0.5 metres
Growing conditions
Chalk
Loam
Sand
Moisture
Well–drained
pH
Acid, Alkaline, Neutral
Colour & scent
StemFlowerFoliageFruit
Spring Green
Summer Purple Red Green
Autumn Purple Red Green
Winter
Position
  • Full sun
  • Partial shade
Aspect

South–facing or East–facing or West–facing

Exposure
Exposed or Sheltered
Hardiness
H5
Botanical details
Family
Asteraceae
Native to GB / Ireland
No
Foliage
Deciduous
Habit
Clump forming
Genus

Echinacea are erect, clump-forming rhizomatous perennials with simple or pinnately lobed leaves and solitary, long-stalked daisies with prominent conical central disks and often drooping ray florets; attractive to butterflies

Name status

Accepted

How to grow

Cultivation

Grow in a deep, well-drained, humus-rich soil in full sun although they can tolerate some shade

Propagation

Propagate by seed or by division in spring or autumn (although they resent a lot of disturbance) or by root cuttings from late autumn to early winter

Suggested planting locations and garden types
  • Cottage and informal garden
  • Patio and container plants
  • Prairie planting
  • Wildlife gardens
  • Cut flowers
  • Flower borders and beds
Pruning

Cut back stems as the blooms fade to encourage further flower production

Pests

Generally pest-free

Diseases

Generally disease-free

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