A variety of butternut squash, mostly used as a summer squash like courgettes, by harvesting the fruits when young, pale green and around 30cm (1ft) long. These have a sweeter flavour and are less watery than courgettes. They are produced on trailing vines, but will also climb if a trellis is provided. Left to fully develop, the fruit become a stretched, narrowly cylindrical, sometimes twisting shape, around 1m (39in) in length, with a bulbous end furthest from the stalk. The hard skin is smooth and pale orange. Ripe fruits can be stored and used in the same way as other winter squash
Position
Soil Types
Max Height
0.5-1 metres
Max Spread
1.5-2.5 metres