Verbascum × hybridum 'Banana Custard'

RHS Plant Profile
mullein 'Banana Custard'
mullein 'Banana Custard' RHS

Synonyms

Verbascum 'Banana Custard'
Verbascum 'Banana and Custard'

Herbaceous Perennial

An upright variety which can be short-lived. It produced rosettes of grey-green velvety leaves, followed by long, slim stems of flat, yellow flowers during the summer

Position

Full sun

Soil Types

Chalk, Loam, Sand

Max Height

1.5-2.5 metres

Max Spread

0.5-1 metres

Size

Time to Maturity
2–5 years
Max Spread
0.5-1 metres
Max Height
1.5-2.5 metres

Growing Conditions

Chalk Loam Sand
Moisture
Well–drained
pH
Alkaline

Position

Full sun
Aspect
South–facing
Exposure
Exposed or Sheltered
Hardiness
H6
Drought Resistance
Yes

Colour & Scent

Season Stem Flower Foliage Fruit
Spring
Summer
Autumn
Winter

Botanical Details

Family
Scrophulariaceae
Native to GB/Ireland
No
Foliage
Semi evergreen
Habit
Columnar upright
Genus
Verbascum can be annuals, biennials, perennials or subshrubs mostly with hairy leaves and 5-petalled, saucer-shaped flowers
Name Status
Accepted

How to Grow

Cultivation

Grow in full sun in light, non-acidic, well-drained soil: will tolerate shallow chalky soils, dry soils, and poor soils, but will need staking in richer soils, and will not tolerate wet soils

Propagation

Propagate by seed sown in containers in a cold frame in spring or early summer, or by root cuttings in winter

Suggested planting locations and garden types

  • Cottage and informal garden
  • Gravel garden
  • Wildlife gardens
  • Flower borders and beds

Pruning

Remove faded flower spikes to prolong flowering

Pests

May be susceptible to mullein moth caterpillars and figwort weevil

Diseases

May be susceptible to powdery mildews