Fragaria × ananassa 'Ruby Ann' (F)

RHS Plant Profile
strawberry 'Ruby Ann'
Plants for pollinators
Fruit Edible Herbaceous Perennial

A seed-raised everbearer, producing small flushes of fruit from late spring to early autumn. The flowers are a striking, bright red but the dark red fruit are small with little taste

Position

Full sun

Soil Types

Clay, Loam, Sand

Max Height

0.1-0.5 metres

Max Spread

0.1-0.5 metres

Size

Time to Maturity
1–2 years
Max Spread
0.1-0.5 metres
Max Height
0.1-0.5 metres

Growing Conditions

Clay Loam Sand
Moisture
Moist but well–drained
pH
Acid or Alkaline or Neutral

Position

Full sun
Aspect
South–facing or West–facing
Exposure
Sheltered
Hardiness
H6

Colour & Scent

Season Stem Flower Foliage Fruit
Spring
Summer
Autumn
Winter

Botanical Details

Family
Rosaceae
Native to GB/Ireland
No
Foliage
Semi evergreen
Habit
Trailing
Genus
Fragaria are stoloniferous perennials with leaves composed of three leaflets, and rounded white or pink flowers followed by edible red fruits
Name Status
Accepted
Horticultural Group
This genus produces fruit, but not necessarily edible fruit

How to Grow

Cultivation

Grow in a warm, sheltered spot in fertile, moist but well-drained soil, or in containers with 2 parts good-quality compost mixed with 1 part perlite. Plants are best replaced every one or two years. See strawberry cultivation

Propagation

Propagate by seed sown in autumn or spring or by rooting and removing runners

Suggested planting locations and garden types

  • Cottage and informal garden
  • Patio and container plants
  • Hanging Basket
  • Wildlife gardens
  • Edible fruit

Pruning

Remove excess runners

Pests

May be susceptible to aphids, slugs, glasshouse red spider mite and vine weevil

Diseases

May be susceptible to strawberry viruses and root rot. Fruit may be susceptible to grey moulds