A hardy, mound-forming, bushy annual or biennial with aromatic and slightly sticky dark green spoon or lance-shaped leaves. Depending on their maturity, semi-double daisy-like flowers reach 7.5cm across which are creamy lemon on their upper surface and a rich butter yellow on their reverse with a dark brown/yellow central eye. Flowers appear from May to September, are edible and good for cutting.
Position
Soil Types
Max Height
0.1-0.5 metres
Max Spread
0.1-0.5 metres