Origanum × majoricum

RHS Plant Profile
Italian oregano
Herbaceous Perennial

A clump-forming, deciduous perennial with highly aromatic, edible, ovate, mid-green leaves that are prized by chefs. Clusters of small, white flowers appear from summer into autumn

Position

Full sun, Partial shade

Soil Types

Chalk, Loam

Max Height

0.1-0.5 metres

Max Spread

0.1-0.5 metres

Size

Time to Maturity
2–5 years
Max Spread
0.1-0.5 metres
Max Height
0.1-0.5 metres

Growing Conditions

Chalk Loam
Moisture
Well–drained
pH
Acid or Alkaline or Neutral

Position

Full sun Partial shade
Aspect
East–facing or North–facing or South–facing or West–facing
Exposure
Exposed or Sheltered
Hardiness
H4

Colour & Scent

Fragrance Foliage
Season Stem Flower Foliage Fruit
Spring
Summer
Autumn
Winter

Botanical Details

Family
Lamiaceae
Native to GB/Ireland
No
Foliage
Deciduous
Habit
Clump forming
Genus
Origanum may be herbaceous perennials or deciduous or evergreen sub-shrubs, with aromatic foliage and spikes of small tubular flowers usually with conspicuous bracts
Name Status
Correct

How to Grow

Cultivation

Grow in any well drained, alkaline soil in full sun. See oregano cultivation for more information

Propagation

Propagate by division in spring or autumn

Suggested planting locations and garden types

  • City and courtyard gardens
  • Cottage and informal garden
  • Mediterranean climate plants
  • Patio and container plants
  • Rock garden
  • Wildlife gardens

Pruning

Cut back spent flower stems in early spring. If growing for culinary use, remove the flower stems before flowers open to encourage leaf growth

Pests

May be susceptible to leafhoppers

Diseases

Generally disease-free