A bulbous perennial grown as a vegetable with upright, blueish-green leaves. Rounded, slightly flattened edible bulbs are white with crimson red circles and covered in a red skin. Can be planted in spring for a summer harvest or autumn for a spring harvest. A Spanish variety with a sweet, subtle flavour
Position
Soil Types
Max Height
0.1-0.5 metres
Max Spread
0.1-0.5 metres