Argyranthemum 'Lemon Cupcake'
An evergreen, frost-tender sub-shrub, usually grown as an annual. It forms a compact mound of finely-divided, grey-green foliage to around 30cm tall. A mass of creamy-yellow flowers fading to cream, with a yellow centre, are borne above the foliage from late spring until the first frosts
Buy this plant
Size
Ultimate height
0.1–0.5 metresTime to ultimate height
1 yearUltimate spread
0.1–0.5 metresGrowing conditions
Moisture
Moist but well–drainedpH
Acid, Alkaline, NeutralColour & scent
| Stem | Flower | Foliage | Fruit | |
| Spring | Cream Yellow | Green Grey Silver | ||
|---|---|---|---|---|
| Summer | Cream Yellow | Green Grey Silver | ||
| Autumn | Cream Yellow | Green Grey Silver | ||
| Winter |
Position
- Full sun
Aspect
East–facing or North–facing or South–facing or West–facing
Exposure
Sheltered Hardiness
H3Botanical details
- Family
- Asteraceae
- Native to GB / Ireland
- No
- Foliage
- Deciduous
- Habit
- Bushy
- Genus
Argyranthemum are evergreen woody-based perennials or sub-shrubs, with simple or pinnately dissected leaves and white, yellow or pink, daisy-like flower-heads from late spring to autumn
- Name status
Unresolved
How to grow
Cultivation
Grow in well-drained but moisture-retentive soil in full sun
Propagation
Propagate from sotfwood cuttings in late spring or semi-ripe cuttings later in the summer
Suggested planting locations and garden types
- City and courtyard gardens
- Cottage and informal garden
- Mediterranean climate plants
- Patio and container plants
Pruning
Deadhead to prolong flowering
Pests
May be susceptible to chrysanthemum leaf miner
Diseases
May be susceptible to crown gall
Get involved
The Royal Horticultural Society is the UK’s leading gardening charity. We aim to enrich everyone’s life through plants, and make the UK a greener and more beautiful place.