Find out what’s on offer around the Show this year at the cafes, street food stalls and picnic areas
Catering to your every need throughout the day, start your day with a hot drink, breakfast roll, pastry, berry granola or tropical fruit pot, take a load off at lunch with a variety of hot and cold food, from buttermilk chicken, tacos, loaded jacket potatoes and pasta to salads and sandwiches and enjoy a glass of Pommery or a Cyder from The Newt. Dietary options – vegetarian, vegan and non-gluten containing ingredients.
Scattered in all corners of the show ground you will find Colicci Coffee, bringing the very best specialty grade coffee grown in Brazil, alongside a delectable line up of pastries, cakes and sandwiches. For those hot days, Colicci also bring their famous ice cream, as well as Purbecks range of award winning Dorset ice cream and sorbet. Dietary options – vegetarian, vegan and non-gluten containing ingredients.
Serving up a mouth-watering selection of London’s grilled cheese toasties: The Classic - Meltsmiths cheese blend and onion jam; Spicy Boy - Meltsmiths cheese blend, jalapenos, sriracha and crispy onions; Ham About Town - Meltsmiths cheese blend, roast ham and English mustard. Dietary options – vegetarian.
The infamous London-based duo cooking up flavourful tacos. Tuck into grilled yucatan chicken, tomatillo, cochinita pork pibil or organic mushroom barbacoa tacos. Add a side of corn chips and guac. Dietary options – vegetarian, vegan and non-gluten containing ingredients.
Plant-powered London locals, Atis, are serving up their vibrant, sustainable and ethical salad bowls. Choose from Seiz’a Caesar, Chelsea Green Goddess or Raw Crunch Thai and add a variety of toppings to finish.Dietary options – vegetarian, vegan and non-gluten containing ingredients.
A regular for the London burger scene, Tommi’s is cooking up juicy burgers and tongue-tingling sauces. Choose from The Classic Burger, Cheeseburger, Bacon Cheeseburger or Plant Burger. Add fries and Tommi’s burger sauce or Bearnaise. A selection of breakfast rolls also available till 11am.Dietary options – vegetarian and vegan.
Colicci’s Lobster Bar at the Courtyard offers an indulgent culinary experience. Showcasing succulent lobster mix adorned with fragrant chives and flowers, topped off with a tangy gherkin spear and served in a buttery brioche bun. Delight in sides of skin-on Koffman fries, as well as the freshest crevettes with garlic aioli. Dietary options – Non-gluten containing ingredients.
Serving up all things plant-based, choose from Falafel and Hummus Pita Wrap, Vegetarian Burger, Mexican Burger, Organic Tofu Burger, 20-Ingredient Garden Salad, alongside a selection of home made cakes.Dietary options – vegetarian, vegan and non-gluten containing ingredients.
South London locals The Joint, serving up succulent lemon and herb or peri peri grilled chicken burgers and boxes or Beyond Meat burgers. A selection of breakfast rolls also available till 11am.Dietary options – vegetarian, vegan and non-gluten containing ingredients.
Fresh, ethically and sustainably sourced seafood from Colicci, serving up battered cod tails and chips with house tartar sauce, succulent lobster mix adorned with fragrant chives and flowers, topped off with a tangy gherkin spear and served in a buttery brioche bun. Delight in sides of skin-on Koffman fries, as well as the freshest crevettes with garlic aioli. Dietary options – non-gluten containing ingredients.
Ethically sourced burger champion Meltdown, are serving up delicious beef burgers. Choose from the Meltdown Cheeseburger or the McMelt. A selection of breakfast rolls also available till 11am.
Hanoi Kitchen are serving up the best Vietnamese street eats. Tuck into their famous Bún noodle bowl with a choice of chicken with garlic and lime, pork with honey and pepper, king prawn, or tofu with hoisin and sriracha, and why not add some crunchy spring rolls.Dietary options – vegetarian, vegan and non-gluten containing ingredients.
The famous baked chicken food truck is back, bringing succulent, marinated boneless chicken, wings and vegan ‘vings’ alongside crispy fries and a selection of award winning sauces. Dietary options – vegetarian and vegan.
Straight from Venezuela to London, sharing generations of family recipes and Venezuelan flavours, choose from The Pabellón – a healthy and delicious plate consisting of rice, black beans, slow-cooked beef, chicken or black beans, fried plantains, avocado, pico de gallo and cornbread, and The Arepa – a traditional cornbread stuffed with your choice of protein and all the trimmings. Nachos and loaded fries also available. Dietary options – vegetarian, vegan and non-gluten containing ingredients.
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