Vanda hookeriana
A large-sized, evergreen, tropical, terrestrial orchid species, growing in hot conditions in full sun. As a typical example of a monopodial orchid, the new growth emerges from a central tip on a long, slender, scrambling, stem-like rhizome. Terete, pencil-like leaves are attached to alternate leaf sheaths, covering the rhizome. As new leaves emerge from the top of the plant, old, lower leaves gradually drop off. Long, adventurous roots attaching to any surfaces in their surrounding emerge directly from the stem, following the ascending growing trend. The plant flowers in spring and summer on inflorescences 30cm long, sheated at base, carrying 2-12 large flowers, opening in succession. Flowers are showy and long-lasting, with large wide, prominent lip, with covered with pink markings. Side lobes and centre are darker, petals and sepals are white or pale pink.
Size
Ultimate height
1–1.5 metresTime to ultimate height
5–10 yearsUltimate spread
0.5–1 metresGrowing conditions
Moisture
Moist but well–drainedpH
NeutralColour & scent
| Stem | Flower | Foliage | Fruit | |
| Spring | Pink White | Green | ||
|---|---|---|---|---|
| Summer | Pink White | Green | ||
| Autumn | Green | |||
| Winter | Green |
Position
- Full sun
- Partial shade
Aspect
East–facing or South–facing or West–facing
Exposure
Sheltered Hardiness
H1ABotanical details
- Family
- Orchidaceae
- Native to the UK
- No
- Foliage
- Evergreen
- Habit
- Columnar upright, Climbing
- Genus
A medium to large-sized, evergreen, tropical epiphytic orchid, valued for its large, bright-coloured, long-lasting flowers, often used by florists. As a typical example of a monopodial orchid, the new growth emerges from a central tip on a long, central rhizome, while older, lower leaves gradually drop off. Strap-shaped, green or dark-green leaves, up to 60 cm long angle out from the main stem. A characteristic feature of the plant is an impressive root system that hangs downwards at the base of the plant. New roots emerge from the central stem, following the ascending growing trend. Inflorescences emerge from axils of leaves and main stem, and carry up to 8 large, waxy, round-shaped flowers.
- Name status
Unresolved
- Plant range
- Thailand, Vietnam, Malaysia, Borneo, Sumatra
How to grow
Cultivation
For successful cultivation and frequent flowering, plants require high light levels and long, light days. In summer, they would benefit from being in a warm and bright greenhouse or conservatory, but direct, mid-day sun should be avoided. Highly absorbent, sponge-like roots are the principal water-storage organs. Dark green or purplish tips of the roots may be observed as a sign of actively growing plant. They are heavy feeders and require regular application of orchid fertiliser between spring and autumn. High air humidity (70 -80%), good air circulation and regular misiting should be provided frequently when in active growth. In cooler climates with shorter days, plants may go dormant in winter. Misting may be reduced to avoid rots, but plants shouldn't be left dry for long periods. Ideal temperature range is 15°C in winter and up to 30°C during summer months. Plants can be grown in an open baskets, or in a coarse, bark-based epiphyte orchid mix.
Propagation
Propagation by seed is only possible in a controlled laboratory environment. Mature plants produce sideshoots (keiki) which may be removed and potted separately, when the new roots (preferably 3 or more) are at least 2cm long.
Suggested planting locations and garden types
- Conservatory and greenhouse
Pruning
Remove spent flower stems at the base. Old, ''leggy'' plants with bare stems can be cut during their active growing season to reduce the size of the plant. Cut through the rhizome, below the new developed set of aerial roots. Lowering apical dominance by laying plant horizontally, or hanging upside down will support the growth of new roots.
Pests
May be susceptible to scale insect and mealybugs. Thrips can cause damage on flowers and developing flower buds.
Diseases
Generally disease-free. Poor air movement may cause bacterial of fungal rots. Good hygiene practice and sterilising cutting tools prevent the spread of virus diseases.
Get involved
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