The Gardener’s Rest Restaurant menu

Discover our range of freshly prepared, seasonal meals made with ingredients harvested from the Global Growth Vegetable Garden

 

Lunch

Served 11am – 3pm
Seasonal dishes
Such as stuffed chicken breast‚ confit of pork belly and wild mushroom tagiatelle

A selection of fresh salads

A selection of sandwiches
 

Drinks and cakes

Served all day
Daily cake selection
such as scones‚ chocolate brownie and lime and zucchini cake

Drinks 
Coffee‚ tea‚ fruit juice‚ wine‚ beer and soft drinks
 

Children’s picnic

Self-serve
Sandwich, piece of fruit, snack and drink

 

 

Ve – Vegan, V – Vegetarian, GF – Gluten free, DF – Dairy free,
CN – Cashew nuts, F – Fish

Allergy information: Please speak to a member of our team if you have any food allergies or intolerances.


Our team

RHS Hyde Hall cafe staffRHS Hyde Hall kitchen gardener and chefRHS Hyde Hall cafe staff

All dishes are prepared with great care by hand on-site, by our talented and dedicated team. If you would like to work with a motivated and friendly team check our careers page for the latest opportunities.

Get involved

The RHS is the UK’s gardening charity, helping people and plants to grow - nurturing a healthier, happier world, one person and one plant at a time.