Enjoy delicious food made from fresh, seasonal produce in the relaxed dining atmosphere of our newly refurbished Garden Restaurant
This light and airy space with beautiful garden views is the perfect spot to catch up with friends and family for a coffee and cake, leisurely lunch or an indulgent afternoon tea.
Garden Restaurant opening times
Daily, 10am – 5.30pm
Lunch, 12noon – 3pm
Please note: Garden entry is not required to visit the Restaurant
Rosemoor’s menus are seasonal and sustainable, delicious and inspiring
Our ethos is to create dishes that shine the spotlight on the abundant, flavour-filled produce that comes straight from our fruit and vegetable gardens to our kitchen. When we can’t grow it ourselves, we seek out the best local food and drink producers and showcase their talents.
We are currently recruiting key positions in the kitchen, so have a reduced menu on offer. Thank you for your patience and we look forward to welcoming you.
Breakfast menu
10am – 11.30am
Selection of morning pastries
Filled, breakfast rustic ciabattas
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Lunch menu
12noon – 3pm
Rustic Slate £14.50
Salmon and asparagus tart,
wild garlic mayonnaise, salad bowl and Burt’s crisps
Chunk of Devon pork pie with Hawkridge tasty cheddar,
whole crunchy apple, salad bowl, local chutney, warm rustic ciabatta roll
West Country cheese platter Hawkridge tasty cheddar,
Cricket St Thomas Brie and Devon Blue, whole crunchy apple, salad bowl, local chutney, warm rustic ciabatta roll (V)
Homemade Moroccan spiced hummus,
applewood smoked vegan cheddar, cucumber and carrot sticks, whole crunchy apple, salad bowl, local chutney, warm rustic ciabatta roll (V/G)
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Rustic Platters Special £16.50
Prawn cocktail & potted Devon crab,
crispy lettuce & cucumber ribbons, warm rustic ciabatta roll
Homemade traditional scotch egg,
Hawkridge tasty cheddar, whole crunchy apple, salad bowl, local piccalilli, warm rustic ciabatta roll
Homemade Moroccan spiced chickpea scotch egg,
Hawkridge tasty cheddar, salad bowl, mango chutney, warm rustic ciabatta roll (V)
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Plated Sandwich £10.50
Served with Salad bowl and Piper’s crisps
Coronation chicken & mixed leaf
Gammon ham & tomato
Hawkridge tasty cheddar, local chutney, lettuce
Tuna, lemon mayonnaise, spring onion, cucumber & capers
Free range egg mayo & rocket
Vegan Applewood smoked cheese, Vegan coleslaw & toasted seeds
Gluten free bread available on request
Please note Gluten Free bread is not vegan
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Homemade dessert of the day £6.95
Sticky toffee pudding,
toffee sauce, & custard (G/F)
Chocolate torte,
chocolate sauce & local clotted cream
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Please note: Our menus are themed around fresh, seasonal produce
and are therefore subject to change.
G/F – gluten free, D/F – dairy free, V – vegetarian, V/G – vegan
Treat yourself
What better setting could there be for a traditional Devon cream tea or a slice of cake after a stroll through the gardens? For the ultimate experience, book a spring afternoon tea offering a selection of toasted sandwiches and handcrafted fancies, finished off with a speciality tea or coffee, or a glass of prosecco.
Our team
All dishes are prepared with great care by hand on-site, by our talented and dedicated team. If you would like to work with a motivated and friendly team check our careers page for the latest opportunities.
Allergy information
Please let us know if you have any allergies by contacting us prior to your visit at [email protected] and we’ll do our very best to accommodate you.
We make every effort to minimise cross-contamination, but some of our ingredients are manufactured, and our dishes are prepared in environments where allergens are present. We cannot, therefore, guarantee that any item on our menu is 100% allergen-free.
