Brassica oleracea (Italica Group) 'Fiesta'

RHS Plant Profile
calabrese 'Fiesta'
Annual Biennial

An impressive calabrese variety producing high yields of delicious, large, domed, green heads from Summer through to Autumn. Once the main head is harvested, medium sized side shoots appear. It has excellent heat tolerance, perfect for Summer cropping

Position

Full sun

Soil Types

Clay, Loam, Sand

Max Height

0.1-0.5 metres

Max Spread

0.1-0.5 metres

Size

Time to Maturity
1 year
Max Spread
0.1-0.5 metres
Max Height
0.1-0.5 metres

Growing Conditions

Clay Loam Sand
Moisture
Moist but well–drained or Well–drained
pH
Neutral or Alkaline

Position

Full sun
Aspect
West–facing or South–facing
Exposure
Sheltered
Hardiness
H3

Colour & Scent

Season Stem Flower Foliage Fruit
Spring
Summer
Autumn
Winter

Botanical Details

Family
Brassicaceae
Native to GB/Ireland
No
Foliage
Deciduous
Habit
Clump forming
Genus
Brassicas can be annual, biennial or perennial plants, most are upright with alternate, often glaucous leaves, long taproots and clusters of cross-shaped, yellow or white flowers. The genus includes a number of species bred to produce food crops, such as cabbages, turnips, mustards and oilseed rape, as well as others grown for their ornamental value
Name Status
Unresolved

How to Grow

Cultivation

Grow in fertile, well compacted, non-acid soil in full sun. Sow thinly between April-June at a depth of 1cm in rows 30cm apart. Ready to harvest from August to October. See calabrese cultivation for more detailed advice

Propagation

Propagate by seed. See sowing vegetable seeds or sowing seeds indoors for further advice

Pruning

No pruning required

Diseases

May be susceptible to black rot, club root, grey moulds, leaf spot, white blister, downy mildews