A dessert cultivar in pollination group 3. It produces regular heavy crops of bright, attractive fruit, with a sweet honeyed taste. Season of use from September to October
Position
Soil Types
Max Height
4-8 metres
Max Spread
4-8 metres
A dessert cultivar in pollination group 3. It produces regular heavy crops of bright, attractive fruit, with a sweet honeyed taste. Season of use from September to October
4-8 metres
4-8 metres
| Season | Stem | Flower | Foliage | Fruit |
|---|---|---|---|---|
| Spring | ||||
| Summer | ||||
| Autumn | ||||
| Winter |
It will crop best in a sunny situation. The height will depend on the rootstock and training method. Suitable for all training forms. Keep a clear area around the trunk of at least 60cm radius. Fruit thinning may be required. For more details see apple cultivation
Propagate by chip budding or grafting onto a clonal rootstock for fruit. The rootstock used will largely determine the size of the tree
Regular pruning required - see pruning apples; spur bearing
May be susceptible to aphids, including woolly aphid and rosy apple aphid, fruit tree red spider mite, codling moth and other caterpillars
May be susceptible to apple canker, apple scab, blossom wilt, brown rot, fireblight, honey fungus and powdery mildews
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