Betula utilis subsp. utilis 'Wakehurst Place Chocolate'

RHS Plant Profile
Himalayan birch 'Wakehurst Place Chocolate'

Synonyms

Betula utilis var. occidentalis 'Wakehurst Place Chocolate'

Award of Garden Merit
Trees

A deciduous tree with a spreading crown to 8m in height with deep chocolate-brown bark that matures to varying shades of bronze, copper and pale brown. The leaves are oval and green, turning yellow in autumn

Position

Full sun, Partial shade

Soil Types

Loam, Sand, Clay, Chalk

Max Height

8-12 metres

Max Spread

4-8 metres

Size

Time to Maturity
20–50 years
Max Spread
4-8 metres
Max Height
8-12 metres

Growing Conditions

Loam Sand Clay Chalk
Moisture
Moist but well–drained or Well–drained
pH
Neutral or Alkaline or Acid

Position

Full sun Partial shade
Aspect
West–facing or South–facing or North–facing or East–facing
Exposure
Exposed or Sheltered
Hardiness
H7

Colour & Scent

Season Stem Flower Foliage Fruit
Spring
Summer
Autumn
Winter

Botanical Details

Family
Betulaceae
Native to GB/Ireland
No
Foliage
Deciduous
Habit
Spreading branched, Bushy
Genus
Betula can be deciduous trees or shrubs, usually colouring well in autumn and often with striking white, pink, or peeling brown bark; separate male and female catkins open before or with the leaves in spring
Name Status
Accepted

How to Grow

Cultivation

Grow in moderately fertile, moist but well-drained soil, in full sun or light shade. See tree cultivation for further advice

Propagation

Propagate by softwood cuttings or grafting

Suggested planting locations and garden types

  • Cottage and informal garden
  • Wildlife gardens
  • Low Maintenance
  • Flower borders and beds

Pruning

Pruning group 1

Pests

May be susceptible to birch borers, leaf-mining sawflies and aphids

Diseases

May be susceptible to honey fungus, a tree rust and powdery mildews