A compact and vigorous grafted chilli pepper variety producing long, thin, deep green fruits which mature to a vibrant red throughout Summer. The fruits are medium hot and can be harvested between July and October. Suited to container growing in a glasshouse or windowsill, as well as outdoors in warmer climates
Position
Soil Types
Max Height
0.1-0.5 metres
Max Spread
0.1-0.5 metres