Brassica rapa (Chinensis Group) 'Baraku'

RHS Plant Profile
pak choi 'Baraku'
Award of Garden Merit
Herbaceous Perennial

A perennial grown as an annual vegetable, producing an excellent quality pak choi with attractive, dark green, oval leaves. Ideal for baby leaf salads

Position

Full sun

Soil Types

Loam, Sand, Chalk

Max Height

0.1-0.5 metres

Max Spread

0.1-0.5 metres

Size

Time to Maturity
1 year
Max Spread
0.1-0.5 metres
Max Height
0.1-0.5 metres

Growing Conditions

Loam Sand Chalk
Moisture
Well–drained
pH
Alkaline or Neutral

Position

Full sun
Aspect
West–facing or South–facing
Exposure
Sheltered
Hardiness
H3

Colour & Scent

Season Stem Flower Foliage Fruit
Spring
Summer
Autumn
Winter

Botanical Details

Family
Brassicaceae
Native to GB/Ireland
No
Foliage
Deciduous
Habit
Columnar upright
Genus
Brassicas can be annual, biennial or perennial plants, most are upright with alternate, often glaucous leaves, long taproots and clusters of cross-shaped, yellow or white flowers. The genus includes a number of species bred to produce food crops, such as cabbages, turnips, mustards and oilseed rape, as well as others grown for their ornamental value
Name Status
Unresolved

How to Grow

Cultivation

Grow in fertile, moist but well drained soil in full sun. Sow direct between Mar-July, sowing thinly into well prepared soil, 1cm deep in rows 40cm apart. Seedlings should appear within 2-4 weeks. Thin to 10cm spacing for baby leaf or 30cm for mature plants. See Vegetable Cultivation

Propagation

Propagate by seed. See sowing vegetable seeds

Suggested planting locations and garden types

  • Patio and container plants

Pruning

No pruning required

Diseases

May be susceptible to black rot, club root, downy mildew, grey mould, leaf spot