Malus 'Peter's Red'

RHS Plant Profile
crab apple 'Peter's Red'
Plants for pollinators
Trees

A deciduous tree with mid-green foliage that turns bright red in autumn; deep pink spring flowers are followed by small, red fruits that persist on the tree well into winter

Position

Full sun, Partial shade

Soil Types

Clay, Loam, Sand, Chalk

Max Height

4-8 metres

Max Spread

4-8 metres

Size

Time to Maturity
10–20 years
Max Spread
4-8 metres
Max Height
4-8 metres

Growing Conditions

Clay Loam Sand Chalk
Moisture
Moist but well–drained
pH
Acid or Alkaline or Neutral

Position

Full sun Partial shade
Aspect
South–facing or West–facing or East–facing or North–facing
Exposure
Exposed or Sheltered
Hardiness
H6

Colour & Scent

Season Stem Flower Foliage Fruit
Spring
Summer
Autumn
Winter

Botanical Details

Family
Rosaceae
Native to GB/Ireland
No
Foliage
Deciduous
Habit
Spreading branched
Potentially harmful
Although generally edible when cooked, seeds contain toxins so these should be removed if you are considering eating the fruitusually grown as an ornamental shrub. see the HTA guide to potentially harmful plants for further information and useful contact numbers
Genus
Malus are small to medium-sized deciduous trees with showy flowers in spring and ornamental or edible fruit in autumn; some have good autumn foliage colour
Name Status
Unresolved

How to Grow

Cultivation

Grow in moderately fertile soil in a sunny position; will tolerate partial shade

Propagation

Propagate by sowing seed in a seedbed in autumn, by chip budding in late summer or grafting in midwinter

Suggested planting locations and garden types

  • Cottage and informal garden
  • Wildlife gardens
  • City and courtyard gardens
  • Flower borders and beds

Pruning

Pruning group 1

Pests

May be susceptible to aphids, including rosy apple aphid and woolly aphid, apple sawfly, fruit tree red spider mite, codling moth, apple leaf-mining moth and other caterpillars