RHS 
A medium-large, late, cooking apple with pale yellow skin, flushed with pinky-red, and easily-bruised, white flesh that cooks to a juicy puree. Vigorous trees produce heavy crops every other year in mid-autumn, with fruit storing to mid-winter. Partly self-fertile, but crops better with a group 2, 3 or 4 pollinator
4-8 metres
4-8 metres
| Season | Stem | Flower | Foliage | Fruit |
|---|---|---|---|---|
| Spring | ||||
| Summer | ||||
| Autumn | ||||
| Winter |
Prefers deep, fertile, moist but well-drained, neutral soil in a sunny, sheltered position. Will not thrive on very acid soils, shallow chalk soils or with shade for more than half the day. May require fruit thinning to improve fruit size and quality. See apple cultivation
Propagate by chip budding in late summer, or grafting in mid-winter. Plants grown from pips are unlikely to resemble the parent
Prune according to chosen training method. See apple pruning
May be susceptible to aphids, including rosy apple aphid and woolly aphid, fruit tree red spider mite, codling moth and other caterpillars
May be susceptible to apple canker, blossom wilt, brown rot, fireblight, honey fungus and powdery mildews. Has some resistance to apple scab
