Geum rivale

RHS Plant Profile
water avens

Other common names

chocolate root, Indian chocolate, purple avens, mapgoll glan y dŵr

Plants for pollinators
Herbaceous Perennial

A herbaceous perennial with bright green, lobed basal leaves. The flower stems and sepals are flushed with dark red, and the dusky pink or pale orange, drooping flowers appear from late spring to midsummer

Position

Full sun, Partial shade

Soil Types

Chalk, Loam, Sand, Clay

Max Height

0.1-0.5 metres

Max Spread

0.1-0.5 metres

Size

Time to Maturity
2–5 years
Max Spread
0.1-0.5 metres
Max Height
0.1-0.5 metres

Growing Conditions

Chalk Loam Sand Clay
Moisture
Moist but well–drained
pH
Acid or Alkaline or Neutral

Position

Full sun Partial shade
Aspect
South–facing or West–facing or East–facing
Exposure
Exposed or Sheltered
Hardiness
H7

Colour & Scent

Season Stem Flower Foliage Fruit
Spring
Summer
Autumn
Winter

Botanical Details

Family
Rosaceae
Native to GB/Ireland
Yes
Foliage
Deciduous
Habit
Bushy
Genus
Geum are rhizomatous perennials, occasionally spreading by stolons, with a basal rosette of pinnately lobed leaves and saucer-shaped flowers in loose clusters
Name Status
Correct
Plant Range
Europe, Asia, America

How to Grow

Cultivation

A moisture-loving perennial that will tolerate most soils, rich in organic matter, in sun or even a certain amount of shade. Divide every few years to avoid congestion

Propagation

Propagate by seed in pots in a cold frame in winter or propagate by division in spring or autumn

Suggested planting locations and garden types

  • Cottage and informal garden
  • Wildlife gardens
  • Underplanting of roses and shrubs
  • Flower borders and beds

Pruning

Cut back the old stems after flowering

Pests

May be susceptible to geum sawfly and leaf miners

Diseases

May be susceptible to Powdery mildews