Pyrus communis 'Beech Hill' (F)

RHS Plant Profile
pear 'Beech Hill'
pear 'Beech Hill' RHS
Plants for pollinators
Fruit Edible Trees

A narrowly-conical, deciduous tree with glossy, dark green leaves that turn orange and red in autumn. Clusters of white flowers in mid-spring are followed by heavy crops of small, round, edible, green fruit up to 5cm across

Position

Full sun

Soil Types

Chalk, Clay, Loam, Sand

Max Height

8-12 metres

Max Spread

4-8 metres

Size

Time to Maturity
20–50 years
Max Spread
4-8 metres
Max Height
8-12 metres

Growing Conditions

Chalk Clay Loam Sand
Moisture
Moist but well–drained or Well–drained
pH
Acid or Alkaline or Neutral

Position

Full sun
Aspect
West–facing or South–facing
Exposure
Sheltered
Hardiness
H6

Colour & Scent

Season Stem Flower Foliage Fruit
Spring
Summer
Autumn
Winter

Botanical Details

Family
Rosaceae
Native to GB/Ireland
No
Foliage
Deciduous
Habit
Bushy
Genus
Pyrus are deciduous trees or shrubs with oval leaves and scented white flowers in spring, followed by green or brown fruits, edible in some species
Name Status
Accepted

How to Grow

Cultivation

Needs a deep, fertile, moist but well-drained, fairly neutral soil in a sheltered, sunny position. Will not thrive on very acid soils, shallow chalk soils or with shade for more than half the day. See Pears or pear cultivation for further advice

Propagation

Propagate by seed sown in autumn or by grafting or chip budding

Suggested planting locations and garden types

  • City and courtyard gardens
  • Cottage and informal garden
  • Wildlife gardens
  • Edible fruit

Pruning

Pruning group 1

Pests

May be susceptible to aphids, caterpillars, codling moth and pear blister mite, pear midge and pear and cherry slugworm

Diseases

May be susceptible to blossom wilt, brown rot, fireblight, pear scab, European pear rust and honey fungus (rarely)