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Fuchsia thymifolia (E)

thyme-leaved fuchsia

A small, deciduous, upright shrub with dark green leaves, and pendent, very small, single flowers with open white then turning to red as they mature and produced through summer

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Size
Growing conditions
Colour & scent
StemFlowerFoliageFruit
Spring
Summer
Autumn
Winter
Position
Aspect

Exposure
Botanical details
Family
Onagraceae
Native to GB / Ireland
No
Potentially harmful
Fruit, are, ornamental, -, not, to, be, eaten., Wear, gloves, and, other, protective, equipment, when, handling
Genus

Fuchsia can be deciduous or evergreen shrubs or trees, rarely perennials, with opposite or whorled leaves and usually pendent flowers with conspicuous tubular calyx, 4 spreading sepals and 4 erect petals

Name status

Correct

Plant range
Mexico

How to grow

Cultivation

Grow in a unheated greenhouse in containers of peat-free multi-purpose compost in bright indirect light and keep just moist. Can be grown outside in the summer months in sun or part shade, water freely and use a general liquid fertiliser monthly from spring to summer. May be hardy in mild areas or inner city locations. See tender fuchsia cultivation for further information

Propagation

Propagate by softwood cuttings in any season.

Suggested planting locations and garden types
Pruning

Pruning Group 6

Pests

May be susceptible to aphids, capsid bug, fuchsia gall mite, fuchsia flea beetle, glasshouse red spider mite and vine weevil

Diseases

May be susceptible to fuchsia rust, grey moulds and honey fungus (rarely)

Get involved

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