Allium tripedale
A bulbous perennial with linear, keeled basal leaves to 30cm long, which smell of garlic. In summer stout stems to 1m produce dense clusters of 20-30 bell-shaped, white flowers, often with pink markings
Size
Ultimate height
0.5–1 metresTime to ultimate height
1–2 yearsUltimate spread
0–0.1 metreGrowing conditions
Moisture
Well–drainedpH
Acid, Alkaline, NeutralColour & scent
| Stem | Flower | Foliage | Fruit | |
| Spring | Green | |||
|---|---|---|---|---|
| Summer | White | Green | ||
| Autumn | ||||
| Winter |
Position
- Full sun
- Partial shade
Aspect
South–facing or West–facing or East–facing
Exposure
Exposed or Sheltered Hardiness
H5Botanical details
- Family
- Amaryllidaceae
- Native to the UK
- No
- Foliage
- Deciduous
- Habit
- Clump forming
- Genus
Allium are bulbous herbaceous perennials with a strong onion or garlic scent, linear, strap-shaped or cylindrical basal leaves and star-shaped or bell-shaped flowers in an umbel on a leafless stem
- Name status
Correct
- Plant range
- E Turkey to NW Iran
How to grow
Cultivation
Grow in reasonably fertile, well-drained soil in full sun or partial shade. See allium cultivation
Propagation
Propagate by seed, or divide clumps in early spring
Suggested planting locations and garden types
- Cottage and informal garden
- Gravel garden
- Wildlife gardens
- Patio and container plants
- Flower borders and beds
Pruning
No pruning required
Pests
Generally pest-free
Diseases
Generally disease-free
Get involved
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