Direct sowing veg to plant in May
Sow fast-growing tender vegetables straight into the soil for strong, resilient plants and less fuss
There are many advantages to sowing fast-growing tender vegetables outdoors in May. No plastic trays or pots are needed, saving money and the environment. You won’t need to buy either, and there’s no need for greenhouse or windowsill space or any . Root disturbance from transplanting is also eliminated, which generally means stronger roots and less water stress. Once germinated, the young plants tend to be less vulnerable to slug and snail damage because growth is tougher outdoors. You can sow seed directly into the soil in your vegetable plot, large containers on patios, or into spaces where spring have finished. In colder northern areas and Scotland ensure crops have time to mature by boosting early growth using cloches or by covering them with .
Three to sow
Courgettes
Sow two or three seeds 2.5cm deep at 90cm intervals. Once germinated, thin them out, removing all but the strongest seedling and keep a watch for slug damage.
Cultivars to try:
- ‘Defender’ for slender, green, lightly flecked fruits.
- ‘Tuscany’, has dark green, smooth fruits and high yields.
- ‘Parador’, which has bright, golden yellow fruits.
Sweetcorn
Plants are wind- , so grow them in a grid formation of nine or more. Sow three seeds 40cm apart and 2cm deep. Thin to leave just the strongest.
Cultivars to try:
- ‘Earlibird’ is fast to mature and sweet-flavoured.
- ‘Lark’ is good in colder seasons.
- ‘Swift’ has shorter plants so is more stable in wind.
Dwarf French beans
Faster to mature than climbing types, these are a good choice if you’re late to sow. Insert seeds 5cm deep and 15cm apart to support each other as they grow. Keep watered and pick frequently to encourage more beans to set.
Cultivars to try:
- ‘Purple Teepee’ is a stringless choice with heavy crops of purple pods.
- ‘Boston’ crops well with dark green beans.
- ‘Sprite’ has white flowers and early crops.

