Lathyrus odoratus 'High Scent'

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sweet pea 'High Scent'

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sweet pea 'High Scent' RHS
sweet pea 'High Scent' RHS
sweet pea 'High Scent' RHS

Synonyms

Lathyrus odoratus 'Brilliant Fragrance'
Lathyrus odoratus 'Hiscent'
Lathyrus odoratus 'April in Paris'
Lathyrus odoratus 'Kings High Scent'

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A free-flowering sweet pea, growing to 1.8m high. Flower stems to 20cm long, bearing 3-4 flowers, 4cm in diameter, creamy white with a dark violet picotee edge. Highly scented as per its name

Position

Full sun, Partial shade

Soil Types

Loam, Sand

Max Height

1.5-2.5 metres

Max Spread

0.1-0.5 metres

Size

Time to Maturity
1 year
Max Spread
0.1-0.5 metres
Max Height
1.5-2.5 metres

Growing Conditions

Loam Sand
Moisture
Well–drained
pH
Acid or Alkaline or Neutral

Position

Full sun Partial shade
Aspect
East–facing or South–facing
Exposure
Exposed or Sheltered
Hardiness

Hardiness Ratings

All ratings refer to the UK growing conditions unless otherwise stated. Minimum temperature ranges (in degrees C) are shown in brackets

  • H1A: under glass all year (>15C)
  • H1B: can be grown outside in the summer (10 - 15)
  • H1C: can be grown outside in the summer (5 - 10)
  • H2: tolerant of low temperatures, but not surviving being frozen (1 to 5)
  • H3: hardy in coastal and relatively mild parts of the UK (-5 to 1)
  • H4: hardy through most of the UK (-10 to -5)
  • H5: hardy in most places throughout the UK even in severe winters (-15 to -10)
  • H6: hardy in all of UK and northern Europe (-20 to -15)
  • H7: hardy in the severest European continental climates (< -20)
H2

Colour & Scent

Fragrance Flower
Season Stem Flower Foliage Fruit
Spring
Summer
Autumn
Winter

Botanical Details

Family
Fabaceae
Native to GB/Ireland
No
Foliage
Deciduous
Habit
Climbing
Potentially harmful
Pods and seeds are not edible. Wear gloves and other protective equipment when handling. Pets: Pods and seeds are not edible. For further information and contact numbers regarding pets, see the HTA guide to potentially harmful plants
Genus
Lathyrus can be annuals or herbaceous or evergreen perennials, mostly climbing, with pinnate leaves ending in a tendril, and showy pea-like flowers, fragrant in some species
Name Status
Accepted

How to Grow

Cultivation

Grow in humus-rich, fertile, well-drained soil in full sun or light dappled shade. Incorporate well-rotted organic manure before planting and apply a balanced liquid fertilizer every two weeks when in growth. Deadhead regularly to prolong flowering. See sweetpea cultivation for further information

Propagation

Propagate by seed. Sow in a cold frame in early autumn, early spring or in-situ in mid-spring. See sowing seeds indoors for further advice

Suggested planting locations and garden types

  • City and courtyard gardens
  • Cottage and informal garden
  • Patio and container plants
  • Cut flowers
  • Flower borders and beds
  • Wall side borders

Pruning

Deadhead regularly and cut back after flowering

Pests

May be susceptible to aphids, slugs and snails

Diseases

May be susceptible to powdery mildews, Fusarium wilt and sweet pea viruses