Begonia 'Champagne'

RHS Plant Profile
begonia 'Champagne'
begonia 'Champagne' RHS
Houseplants Bedding Conservatory Greenhouse

Forms neat plants with green foliage and champagne-toned, double flowers from late spring to early summer onwards

Position

Partial shade

Soil Types

Loam, Sand

Max Height

0.1-0.5 metres

Max Spread

0.1-0.5 metres

Size

Time to Maturity
1–2 years
Max Spread
0.1-0.5 metres
Max Height
0.1-0.5 metres

Growing Conditions

Loam Sand
Moisture
Moist but well–drained
pH
Acid or Neutral

Position

Partial shade
Aspect
West–facing or East–facing
Exposure
Exposed or Sheltered
Hardiness
H1B

Colour & Scent

Season Stem Flower Foliage Fruit
Spring
Summer
Autumn
Winter

Botanical Details

Family
Begoniaceae
Native to GB/Ireland
No
Foliage
Deciduous
Habit
Bushy
Potentially harmful
For ornamental use only - do not eat
Genus
Begonia can be annuals, evergreen or deciduous perennials or shrubs, with fibrous, tuberous or rhizomatous roots and usually asymmetrical leaves, often strikingly patterned, and small or large flowers, both male and female in the same cluster
Name Status
Unresolved

How to Grow

Cultivation

Grow in fertile, well-drained, neutral to slightly acid soil in partial shade. Lift and overwinter tubers in a dry, dark place. See Begonias: outdoors for further advice.

Propagation

Propagate by seed or stem cuttings

Suggested planting locations and garden types

  • Patio and container plants
  • City and courtyard gardens
  • Cottage and informal garden
  • Flower borders and beds

Pruning

Self-cleaning, so deadheading is not required

Pests

May be susceptible to caterpillars, mealy bugs, mites, glasshouse thrips, vine weevil and aphids

Diseases

May be susceptible to grey moulds, powdery mildews, stem rot and rhizome rot