Size
Ultimate height
0.5–1 metresTime to ultimate height
1 yearUltimate spread
0.5–1 metresGrowing conditions
Moisture
Moist but well–drained, Well–drainedpH
Acid, NeutralColour & scent
| Stem | Flower | Foliage | Fruit | |
| Spring | Green | |||
|---|---|---|---|---|
| Summer | Yellow | Green | Green | |
| Autumn | Green | |||
| Winter |
Position
- Full sun
Aspect
West–facing or South–facing
Exposure
Sheltered Hardiness
H2Botanical details
- Family
- Cucurbitaceae
- Native to GB / Ireland
- No
- Foliage
- Deciduous
- Habit
- Bushy
- Potentially harmful
- Humans/Pets: If crop is bitter, don't eat or feed to pets. Wear gloves and other protective equipment when handling
- Genus
A small genus of climbing or trailing, annual herbaceous fruits. Several edible species are cultivated for food and other uses. Native to Central and South America. Solitary, star-shaped flowers are usually golden-yellow. Leaves are palmately lobed, covered with tiny, prickly hairs
- Name status
Unresolved
How to grow
Cultivation
Grow in rich, fertile, well drained soil in full sun. Start indoors from mid-late April, sowing in individual pots about 1.5cm deep. Harden off before June then transplant outdoors to final growing position. Keep well-watered throughout the growing season and feed every 10-14 days once fruits start to form. See courgette cultivation for further advice
Propagation
Propagate by seed. See sowing vegetable seeds or sowing seeds indoors for further advice
Suggested planting locations and garden types
- Patio and container plants
- Wildlife gardens
Pruning
No pruning required. Regular harvesting extends cropping
Pests
Diseases
May be susceptible to grey moulds and powdery mildews
Get involved
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