A large, fast-growing, deciduous shrub with olive-leaf shaped bright green foliage, turning to scarlet-red in the autumn. Small, fragrant white flowers appear in the spring, turning to a heavy crop of pink-red fruit in September to October. The berries are edible, but best eaten when they have become larger and more redcurrant-like. A good nitrogen-fixing shrub
Position
Soil Types
Max Height
2.5-4 metres
Max Spread
2.5-4 metres