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Herbaceous PerennialHerbs - Culinary

Allium porrum 'Porbella'

leek 'Porbella'

A perennial usually grown as an annual, with long, lance-shaped, dark green leaves arching over as they grow. The leaf-bases are wrapped around each other to form the edible 'stem', usually blanched white. If not harvested, plants will go on to flower in summer, producing strong, upright stems to 1.5m topped with a rounded flowerhead of small, star-shaped, white flowers. This is a well-flavoured leek cultivar, with thick stems, standing well for several months, to allow cropping from mid-autumn to late winter

Size
Ultimate height
0.5–1 metres
Time to ultimate height
1–2 years
Ultimate spread
0.1–0.5 metres
Growing conditions
Chalk
Clay
Loam
Sand
Moisture
Moist but well–drained
pH
Acid, Alkaline, Neutral
Colour & scent
StemFlowerFoliageFruit
Spring Green White
Summer White Green White
Autumn Green White
Winter Green White
Position
  • Full sun
  • Partial shade
Aspect

East–facing or South–facing or West–facing

Exposure
Exposed or Sheltered
Hardiness
H5
Botanical details
Family
Amaryllidaceae
Native to GB / Ireland
No
Foliage
Evergreen
Habit
Clump forming
Genus

Allium are bulbous herbaceous perennials with a strong onion or garlic scent, linear, strap-shaped or cylindrical basal leaves and star-shaped or bell-shaped flowers in an umbel on a leafless stem

Name status

Unresolved

How to grow

Cultivation

Grow in well-drained soil, rich in organic matter, ideally in sun though will tolerate shade. Start seed in containers or a seed bed in spring, then transplant seedlings when pencil thickness into holes 15cm deep, so the lower part of the stem will be blanched. Earthing-up the stems as they grow will increase the length of white stem. See leek cultivation

Propagation

Propagate by seed. See sowing vegetable seeds

Suggested planting locations and garden types
Pruning

No pruning required

Pests

May be susceptible to slugs and snails, leek moth, onion fly and onion thrips

Diseases

May be susceptible to leek rust, onion white rot, downy mildews, foot and root rots, fungal leaf spots and smuts

Get involved

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