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Herbaceous PerennialHerbs - Culinary

Mentha × piperita f. citrata 'Variegated Grapefruit' (v)

variegated grapefruit mint

A highly attractive, spreading, perennial herb with aromatic, variegated dark green leaves that become flushed with purple and pink in late summer and autumn. Dense spikes of pale pink flowers appear in summer. Perfect for adding to a refreshing summer drink

Size
Ultimate height
0.5–1 metres
Time to ultimate height
2–5 years
Ultimate spread
0.5–1 metres
Growing conditions
Chalk
Clay
Loam
Sand
Moisture
Moist but well–drained, Well–drained
pH
Acid, Alkaline, Neutral
Colour & scent
StemFlowerFoliageFruit
Spring Green Purple Pink
Summer Pink Green Purple Pink
Autumn Green Purple Pink
Winter
Position
  • Full sun
  • Partial shade
Aspect

East–facing or North–facing or South–facing or West–facing

Exposure
Exposed or Sheltered
Hardiness
H5
Botanical details
Family
Lamiaceae
Native to GB / Ireland
No
Foliage
Deciduous
Habit
Spreading branched
Genus

Mentha are aromatic, rhizomatous perennials with opposite, toothed leaves and small tubular flowers in spikes of whorls in summer

Name status

Unresolved

How to grow

Cultivation

Grow in a poor, moist but well drained soil in full sun, and protect from excess winter wet. May have the potential to become a nuisance; restrict its spread by planting in deep containers and plunging them into the soil, or by growing in small, contained beds. See mint cultivation for more information

Propagation

Propagate by seed or division in spring or autumn

Suggested planting locations and garden types
  • City and courtyard gardens
  • Cottage and informal garden
  • Patio and container plants
  • Wildlife gardens
  • Flower borders and beds
Pruning

Cut back after flowering in autumn

Pests

May be susceptible to caterpillars and leafhoppers

Diseases

May be susceptible to mint rust and powdery mildews

Get involved

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