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Fruit Edible

Prunus 'Porthos' (F)
  • RHS Plants for pollinators

cherry 'Porthos'

A naturally compact, self-fertile cherry cultivar forming a bushy shrub or a small tree about 2m tall. The white spring blossom is followed by red fruit which is sour initially, eventually becoming sweet when fully ripe and dark red in colour. Cropping season: July to August

Size
Ultimate height
1.5–2.5 metres
Time to ultimate height
5–10 years
Ultimate spread
1.5–2.5 metres
Growing conditions
Chalk
Clay
Loam
Sand
Moisture
Moist but well–drained, Well–drained
pH
Acid, Neutral, Alkaline
Colour & scent
StemFlowerFoliageFruit
Spring White Green
Summer Green Red
Autumn
Winter
Position
  • Full sun
Aspect

South–facing or West–facing

Exposure
Sheltered
Hardiness
H6
Botanical details
Family
Rosaceae
Native to GB / Ireland
No
Foliage
Deciduous
Habit
Bushy
Genus

Prunus can be deciduous or evergreen trees or shrubs with showy flowers in spring, and often good autumn foliage colour. Some have edible fruit in autumn, and a few species have ornamental bark

Name status

Accepted

Horticultural Group
This genus produces fruit, but not necessarily edible fruit

How to grow

Cultivation

Grow in moderately fertile soil in full sun. Cherries are best suited to fan-training so they can be netted against bird damage and protected from frosts. Further sweet cherry cultivation advice

Propagation

Propagate by hardwood or semi-ripe cuttings or by chip budding or grafting on clonal rootstock for fruit

Suggested planting locations and garden types
  • City and courtyard gardens
  • Cottage and informal garden
  • Wildlife gardens
  • Edible fruit
Pruning

Prune after harvest in summer

Pests

May be susceptible to cherry blackfly, pear and cherry slugworm and winter moth caterpillar. The fruit can be damaged by spotted wing drosophila and birds

Diseases

May be susceptible to peach leaf curl, silver leaf, bacterial canker, blossom wilt and honey fungus

Get involved

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