Pyrus elaeagrifolia subsp. kotschyana

Trees

A slender, upright, deciduous tree to around 8m tall with silvery-grey to greenish elliptic to narrowly oval leaves up to 5cm long. Clusters of white, five-petalled flowers 1.5-3cm across appear in spring and are followed by small, rounded fruits

Position

Full sun, Partial shade

Soil Types

Chalk, Clay, Loam, Sand

Max Height

4-8 metres

Max Spread

2.5-4 metres

Size

Time to Maturity
20–50 years
Max Spread
2.5-4 metres
Max Height
4-8 metres

Growing Conditions

Chalk Clay Loam Sand
Moisture
Moist but well–drained or Well–drained
pH
Acid or Alkaline or Neutral

Position

Full sun Partial shade
Aspect
East–facing or South–facing or North–facing or West–facing
Exposure
Exposed or Sheltered
Hardiness
H6

Colour & Scent

Season Stem Flower Foliage Fruit
Spring
Summer
Autumn
Winter

Botanical Details

Family
Rosaceae
Native to GB/Ireland
No
Foliage
Deciduous
Habit
Columnar upright
Potentially harmful
Fruit are ornamental - not to be eaten. Wear gloves and other protective equipment when handling Pets: Fruit are ornamental - not to be eaten - see the HTA guide to potentially harmful plants for further information and useful contact numbers
Genus
Pyrus are deciduous trees or shrubs with oval leaves and scented white flowers in spring, followed by green or brown fruits, edible in some species
Name Status
Correct
Plant Range
Turkey

How to Grow

Cultivation

Grow in any fertile soil in full sun or part shade

Propagation

Propagate by seed

Suggested planting locations and garden types

  • Low Maintenance

Pruning

Pruning group 1

Pests

May be susceptible to aphids, caterpillars, codling moth, pear blister mite, pear midge and pear and cherry slugworm

Diseases

May be susceptible to blossom wilt, brown rot, fireblight, pear scab, European pear rust and honey fungus (rarely)