Cydonia oblonga (F)

RHS Plant Profile
quince

Other common names

common quince

Synonyms

Cydonia vulgaris

Fruit Edible Shrubs Trees

A large shrub or small tree with crowded branches bearing broadly oval, mid-green leaves with grey, downy undersides. Solitary, pale pink to white flowers are produced in late spring, followed by edible, aromatic, golden-yellow, pear-shaped fruit. A number of cultivated varieties of quince have been developed from this species.

Position

Full sun

Soil Types

Clay, Loam

Max Height

2.5-4 metres

Max Spread

2.5-4 metres

Size

Time to Maturity
10–20 years
Max Spread
2.5-4 metres
Max Height
2.5-4 metres

Growing Conditions

Clay Loam
Moisture
Moist but well–drained
pH
Acid or Alkaline or Neutral

Position

Full sun
Aspect
West–facing or South–facing
Exposure
Sheltered
Hardiness
H5

Colour & Scent

Fragrance Fruit
Season Stem Flower Foliage Fruit
Spring
Summer
Autumn
Winter

Botanical Details

Family
Rosaceae
Native to GB/Ireland
No
Foliage
Deciduous
Habit
Bushy
Potentially harmful
Seeds contain toxins so these should be removed if you are considering eating the fruitusually grown as an ornamental shrub. Pets: Fruit are ornamental - not to be eaten - see the HTA guide to potentially harmful plants for further information and useful contact numbers
Genus
Cydonia are large deciduous shrubs with simple, ovate leaves and 5-petalled, bowl-shaped pink or white flowers, followed by pear-like fruits, edible when ripe
Name Status
Correct
Horticultural Group
This genus produces fruit, but not necessarily edible fruit
Plant Range
W Asia

How to Grow

Cultivation

Grow in deep, fertile, moist but well-drained soil in a warm, sheltered spot in full sun. See quince cultivation

Propagation

Propagate the species by seed sown in autumn. Species and cultivars may be propagated by grafting, semi-ripe cuttings in summer or hardwood cuttings in autumn/early winter

Suggested planting locations and garden types

  • Cottage and informal garden
  • Wildlife gardens
  • Edible fruit

Pruning

Pruning group 1

Pests

May be susceptible to caterpillars and aphids

Diseases

May be susceptible to quince leaf blight, brown rot, fireblight, powdery mildews and honey fungus